Chinese Food

Baby cabbage with minced garlic and vermicelli

I've tried it before. I'm a carnivore who also falls in love with vegetarianism.

Corn porridge

Always eat corn. Are you tired of it? Let's have a bowl of porridge. It's more delicious than dry corn.

Red bean paste

I want to make a Soviet style Dousha moon cake. Dousha has always been my favorite. I'll make it healthier.

Baby cabbage with minced garlic and vermicelli

Baby vegetables can be put for several days more than other green leafy vegetables. Usually there is no time to buy vegetables. They are always prepared. Eat more stomach nourishing, promote diuresis, defecate, heat clearing and detoxification. ... ...

Steamed bread

Here are two ways to steam bread.

Baby's supplementary food - congee

Steamed bread

Tomato sauce

I used to make this sauce every autumn when I was a child. I can eat it all winter. It's delicious. Remember the past.

Roast wheat

Red date pumpkin millet porridge

Green skin pumpkin is in Taobao to buy a little sweet noodles.. It's delicious. Guangdong pumpkins are sweet, but water is good

Fruit cake

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Nutritious hand grasping cake

Pomegranate juice

It's autumn. The pomegranate at home is mature. But how to give it to the baby is another problem. So. I squeezed it into juice. So the baby can also eat delicious pomegranate.

Fried eggplant

Vegetable congee

[baby's supplementary food] shrimp noodles

Shrimp is rich in nutrition. It's very suitable for babies. So I bought some for my baby in the supermarket two days ago. But it's very expensive. 37 Jin.

Corn porridge

Vegetable congee

Let the baby love eating vegetables.

Sweet corn soup

Sweet corn. I like to make corn soup. It's corn soup. It's not corn soup. Corn thick soup is made of starch. It tastes more delicate and smooth. Add some shrimp skin and dried mushroom. It will be more fragrant~

Millet and pumpkin porridge